Hands-on competence
Check the crops and systems they have run at scale: nutrient dosing, lighting recipes, climate control, and yields per square metre.
Evidence to listen for
- Names the equipment, materials, and tolerances they work to
- Can describe a job start to finish without hand-waving the hard parts
- Holds the tickets, licences, or certifications the work requires, and they are current
- Knows what they are not qualified to touch
Five-point scoring guide
Cannot describe the work concretely; lacks required tickets or licences.
Basic familiarity; needs supervision on routine tasks.
Competent on standard work; slower or unsure on unfamiliar jobs.
Skilled and independent across the normal range of the role.
Has run their claimed crops at real scale, and can specify nutrient, lighting, and climate parameters from memory.